Anima, meaning ‘soul' in Italian, speaks true to the dishes prepared, as a tastement of the emotionality of food and the importance of interaction with guests. It is for that reason that the kitchen is open-fronted and screened with ambered glass, so all can admire the chefs work. The menus at Anima showcase a blend of classics reinvented with a modern flair, drawing inspiration from Italy's celebrated array of fresh, local, and seasonal ingredients

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