Anima
Admist a city's rich culinary and cultural heritage, Anima distinct itself for its genuine approach and the uniqueness of its food offering.
The menu, influenced by the diverse regional cuisines of Italy, offers a delectable à la carte selection that honors the seasonal bounty of local ingredients. Guests can anticipate a symphony of flavors in signature dishes like the renowned Vitello Tonnato: a Mediterranean masterpiece that features tender vealslices and raw yellowfin tuna bathed in tuna sauce, enriched with Pantelleria capers and dedicate bread wafers.