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Meet The Team

Meet The Team behind Anima

The minds and hands that bring our kitchen to life and EDITION’s signature service to every table. Thoughtful, precise, and deeply attuned to the details, from the first pour to the final plate, they’re the soul of the experience.

Meet The Team

Julian Valle

Benito Colonna

Aires Da Silva

Meet the Team behind Anima

Assistant Restaurant Manager & Sommelier

Aires Da Silva blends a unique combination of charm, knowledge, and precision.

With experience in five-star hotels and Michelin-starred restaurants, including W Rome and Grand Hotel Via Veneto, he approaches service with attention to detail. A certified sommelier trained by Fondazione Italiana Sommelier, Aires curates thoughtful wine pairings that add depth and personality to each dining experience. His diverse background in hospitality allows him to create moments that feel genuinely personal.

Julian Valle

Maître di sala

Known for his sharp eye and confident presence, Julian Valle sets the pace on the floor at Anima.

With an international background at places like Soho House London and W Rome, he balances luxury hospitality with a relaxed sophistication that suits the EDITION spirit. As Maître de Salle, he guides the rhythm of service, attentive to every detail, and always creating space for a seamless and elevated guest experience.

Meet the Team at Anima